If you are planning a spring wedding and thinking over desserts, let them eat cake! We’ve prepared awesome ideas for a spring wedding cake that will beautifully highlight the season. Go for bright sprig colors: pink, red, green and yellow, or try pastels for a tender touch. Many tiers or several small cakes, pancake or usual ones – the main thing is to give it a spring look. Ruffled and lace cakes look very romantic, and I advise you to decorate the cake with fresh greenery or flowers as it will give it a spring feel. Enjoy the ideas below and get inspired with these delicate yummies!